At Project LeanNation, our first fulfillment process is an essential aspect of delivering high-quality prepared meals to our members. This course is designed to educate franchise partners and their staff on every step of the fulfillment process, from initial ordering to delivery, and to equip them with the knowledge and skills necessary to execute it effectively.

The course will cover logistics strategies, including how to receive and store meals properly, as well as best practices for boxing and distributing meals to members. Additionally, you will learn about the timeline associated with the soft opening of your store and how to manage the fulfillment process to meet the needs of your founding members.

Course Objectives:

Understand the importance of the first fulfillment process in providing high-quality meals to members
Learn how to receive and store meals properly
Understand best practices for boxing and distributing meals to members
Learn about the timeline associated with the soft opening of your store
Understand how to manage the fulfillment process to meet the needs of your founding members

Course Outcomes:

Improved ability to execute the first fulfillment process effectively
Better understanding of logistics strategies
Improved ability to manage the fulfillment process to meet member needs

Course Delivery:

This course will be delivered through a combination of online learning modules and live webinars. The online modules will be self-paced, allowing you to learn at your own convenience. The live webinars will provide an opportunity for you to interact with the instructor and ask questions.

Who Should Take This Course?

This course is designed for franchise partners and their staff who are responsible for the first fulfillment process. Whether you are responsible for receiving and storing meals or boxing and distributing them, this course will provide you with valuable insights and practical guidance on how to execute the fulfillment process effectively and meet member needs.